When we first arrived in Thailand, we spent a week in Bangkok, a week in Koh Chang and then headed to Northern Thailand. Of course we took the overnight train from Bangkok to Chiang Mai and then spent a wonderful 3 1/2 months in Chiang Mai. We had a blast and even made a Chiang Mai Guide – Family Friendly of course. We then explored Laos, Vietnam and Cambodia for a few months, on our Adventure333 (3 Generations, 3 Months, 3 Countries). This was all fantastic, even though most of it was inland or away from beaches.
In February, we once again returned to Thailand, though this time we were going to visit Southern Thailand! We had plans to visit many of the beautiful Thai Islands, surrounded by the majestic turquoise waters, in the Thai Gulf and the Andaman Sea. It was finally beach time!
We’d been doing a bit of moving lately, and it was time for us to get from Bangkok to Koh Tao, and once again we’re going to be riding the train. We did things a bit differently on this trip. We’re took the Sleeper Train! You better believe we were getting some AC this time.
Well it seems that many of you are interested in our meals. To conclude our Restaurant Review Week, here is a summary. It include all of those featured in our review as well as a few more, so it covers all of the Thai Gulf Islands we visited. Just so you know, some of these places have hosted us and shown us a really good time. We only want to share our favorites with you, as there isn’t enough time in the day to write about every meal. That said, we also provide many reviews on Trip Advisor, so you can check that out too.
Announcing the Wagoners Abroad Restaurant Review Week! As you know we are a full-time traveling family and we like to eat! We have always shared our accommodation choices and living expenses with you all of the time. Now it is time to share with you where we eat, but only our favorites!